Time for tea anyone....
How about this for a super date and walnut cake, made with freshly harvested walnuts from France this Autumn. Sadly I can't take the credit as it's my DH's creation, but I certainly showed my appreciation by sacrificing my waistline for a delicoius slice, all 480 calories worth, without the optional butter cream. Hmmm...... I wonder if this is a sneaky ploy to get me to join him at the the gymn....... No chance!
But then again we haven't finished his Grantham biscuits yet, ooops!
3 comments:
Well, I had to comment at the Grantham bisuit bit as it's my home town :-) You have an expert baker there!
My mouth is watering. That man is a treasure!
The cake looks good!
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